My Mother’s Kitchen ...

My Mother’s Kitchen: Breakfast, Lunch, Dinner, and the Meaning of Life by Peter Gethers Since Maralyn Hill and I have co-authored and published two culinary books about chefs around the world, we know what it takes to write a heart warming culinary book. My Mother’s Kitchen is more than a cookbook. Best selling author, Peter Gethers, shares recipes for breakfasts, lunch, dinner…and the...

Does Your Platform Show Yo...

You may or may not consider yourself an expert. If you do and you are, that is good. If you don’t and you want to be, that’s good. If you don’t and you are not sure you need to be, you could encounter writing difficulties.   Whether you write articles or books, people reading them will want to read material provided by experts—writers, researchers, storytellers. Whereas this column is aimed towards...

Book Review: Dumped, Deser...

Dumped, Deserted, Divorced, The Club reaches a cord with almost every woman. Even if they do not belong to “The Club,” some aspect of it will have touched them or someone they know. Lillian Africano has written this with such insight, feeling, humor and sense of life, this page-turner piques your interest in all the characters, their challenges and futures. For men—it will provide key insight to women...

Book Review: Good Harbor b...

The cover of the book, Good Harbor, by best selling author Anita Diamant, is what first caught my eye. Two women are happily running barefoot on one of my favorite beaches in Gloucester, Massachusetts. This was me, when I lived in Manchester by the Sea. I return to this beach and Gloucester lobsters when back on the east coast. Although Good Harbor isn’t a page turner, I enjoyed the unfolding...

WILD TO INSPIRE Short Film...

Nat Geo WILD is calling on aspiring filmmakers from across the U.S. to submit to the WILD TO INSPIRE Short Film Contestfor a chance to win an all-expenses paid trip to Africa.   In partnership with the Sun Valley Film Festival, Nat Geo WILD has launched the fourth annual contest in an effort to continue to support young filmmakers and innovation in filmmaking. This year, the WILD TO INSPIRE contest...

Book Review: Chocolate Bli...

Review by Brenda C. Hill The cover of this delectable book made me long for a big bite of a crunchy chocolate caramel truffle. Author and artesian chocolatier, Susie Morris, knows how to celebrate all things chocolate. How fortunate I was to meet Susie in person at the marketplace for International Food Wine & Travel Writers Association at the elegant Loews Resort on Coronado Island in San Diego....

Book Review: Flying Pans b...

Flying Pans  Two Chefs: One World By Ron Oliver and Bernard Guillas Flying Pans is the best culinary book I have ever read. The Hill Team has researched hundreds of cook books, including a favorite by our old friend, Julia Child. We have also published two culinary books of our own about chefs worldwide. It is a special tribute to Chef Ron and Bernard that their book has been praised by Chef Mario Batali,...

Free Book: Secrets To Succ...

Amy F. Edge’s just released book, “Secrets to Successful Business Engagements” is being offered today only on Amazon. Click this link to get a copy http://a.co/21LqFvE. The introduction is great and the rest of the book is full of good tips from well-known sources. Amy is a successful businesswoman in her own right, and it is nice to have her enter the field of writing and sharing her...
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